T/NAIA 0287-2024 Active Group standards

T/NAIA 0287-2024 Determination of six flavonoids in Goji berries using liquid chromatography-mass/mass spectrometry (LC-MS/MS) method

T/NAIA 0287-2024 Determination of six flavonoids in Goji berries using liquid chromatography-mass/mass spectrometry (LC-MS/MS) method

Publish Date: 2024-05-10 Implement Date: 2024-05-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/NAIA 0287-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated agriculture and forestry
Publish Date: 2024-05-10
Implement Date: 2024-05-30

Scope

Main technical content: This document specifies the liquid chromatography-mass spectrometry/mass spectrometry method for determining flavonoids in wolfberry. This document is applicable to the determination of rutin, isoquercetin, quercetin-7-O-glucoside, kaempferol-3-O-rhamnoside, 6-methoxyl kaempferol-3-O-rhamnoside, and narcissin in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry. The quantification limits of the method in this document are as follows: the quantification limit of rutin is 1.00 mg/kg, and the quantification limits of isoquercetin and quercetin-7-O-glucoside are both 0.010 mg/kg, and the quantification limits of kaempferol-3-O-rhamnoside, 6-methoxyl kaempferol-3-O-rhamnoside, and narcissin are all 0.050 mg/kg.

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