GB 1352-1986
Replaced
LS/T 6115-2016
Active
Industry standards-Food
LS/T 6115-2016 Inspection of grain and oils—Rapid determination of cadmium in rice—X-ray fluorescence spectrometry
LS/T 6115-2016 Inspection of grain and oils—Rapid determination of cadmium in rice—X-ray fluorescence spectrometry
Basic Information
Standard Code:
LS/T 6115-2016
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Integrated food and feed crops
ICS Name:
Cereals, legumes, and their products
Publish Date:
2016-01-07
Implement Date:
2016-01-07
Pages:
8 pages
Scope
This standard specifies the principles, instruments and equipment, sample preparation, sample determination, and result presentation for the rapid screening and quantitative determination of cadmium content using X-ray fluorescence spectrometry.
This standard is applicable to the determination of cadmium content in rice and its products. The detection limit of the quantitative determination method is 0.046 mg/kg, and the quantitative limit is 0.15 mg/kg.
Development Information
Referenced Standards
GBZ 115
GB/T 5009.15-2003 Determination of cadmium in foods
GB 5009.15-2014 The National Standard for Food Safety: Determination of Cadmium in Foods
GB 5009.15-2023 National Standards for Food Safety: Determination of Cadmium in Foods
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 6379.1-2004 Accuracy(trueness and precision)of measurement methods and results—Part 1:General principles and definitions
GB/T 6379.2-2004 Accuracy(trueness and precision)of measurement methods and results—Part 2:Basic method for the determination of repeatability and reproducibility of a standard measurement method
GB/T 27404-2008 Criterion on quality control of laboratories—Chemical testing of food
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 27404-2026 Criterion on quality control of laboratories—Chemical testing of food