GB/T 18415-2001
Active
DB44/T 353-2006
Abolished
Guangdong ProvinceLocal standards
DB44/T 353-2006 Determination of Basic Red 4 in shrimp using high performance liquid chromatography
DB44/T 353-2006 Determination of Basic Red 4 in shrimp using high performance liquid chromatography
Price:
$ 30
Basic Information
Standard Code:
DB44/T 353-2006
Standard Type:
Local standards
Standard Status:
Abolished
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
General methods for food testing and analysis
Publish Date:
2006-09-22
Implement Date:
2006-12-01
Pages:
6 pages
Scope
This standard specifies the method for determining the content of alkaline rose essence in dried shrimp. This standard is applicable to the determination of the content of alkaline rose essence in dried shrimp. The detection limit of this method is 2.0×10-2mg/kg.
Development Information
Related Standards
GB/T 18524-2001
Replaced
GB/T 18524-2001 Codex general technical requirement for food irradiation
GB/T 18525.1-2001
Active
GB/T 18525.1-2001 Code of good irradiation practice for insect disinfestation of dried pulses
GB/T 18525.2-2001
Active
GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
GB/T 18525.3-2001
Active
GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes
GB/T 18525.4-2001
Active