T/ZAHA 012-2025 Geographical Indication Product — Shaoxing Duck
T/ZAHA 012-2025 Geographical Indication Product — Shaoxing Duck
Basic Information
Scope
4 Protection Scope and Environment 4.1 Protection Scope 4.2 Geographical Conditions 4.2.1 Geographical Environment 4.2.2 Climatic Conditions 5 Quality Requirements 5.1 External Characteristics 5.2 Feeding and Management 5.3 Body Weight and Measurements 5.4 Growth and Development Performance 5.5 Reproductive Performance 5.6 Egg Quality 5.7 Physicochemical Indicators 5.8 Limits for Pollutants and Pesticide/Veterinary Drug Residues 6 Inspection Methods 6.1 External Characteristics 6.2 Body Weight and Measurements 6.3 Growth and Development Performance 6.4 Reproductive Performance 6.5 Egg Quality 6.6 Physicochemical Indicators 6.6.1 Protein 6.6.2 Crude Fat 6.6.3 Moisture 7 Inspection Rules 7.1 Batch Formation 7.2 Sampling 7.3 Outgoing Inspection 7.4 Type Inspection 7.5 Judging Rules 8 Marking, Labeling, Transportation, and Storage 8.1 Marking and Labeling 8.2 Transportation 8.3 Storage