T/SDAQI 046-2021 Active Group standards

T/SDAQI 046-2021 Green Design Product Evaluation Technical Specification for Commercial Baking Machine

Publish Date: 2021-12-27 Implement Date: 2022-01-27 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SDAQI 046-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Mechanical

ICS Name: Mechanical manufacturing (vocabulary)

Publish Date: 2021-12-27

Implement Date: 2022-01-27

Scope

Scope: This document is applicable to the evaluation of green design products for commercial dough mixers; Main technical content: This document specifies the terms and definitions, evaluation requirements, and evaluation methods for the evaluation of green design products for commercial dough mixers.