GB 5175-2008 Replaced National standards force_standard

GB 5175-2008 Food additive—Sodium hydroxide

GB 5175-2008 Food additive—Sodium hydroxide

Publish Date: 2008-06-25 Implement Date: 2009-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 5175-2008

Standard Type: National standards

Standard Status: Replaced

is_force_gb: yes

CCS Name: Synthetic food additives

ICS Name: Food additives

Publish Date: 2008-06-25

Implement Date: 2009-01-01

Pages: 8 pages

Scope

This standard specifies the requirements, test methods, inspection rules, marking, labeling, packaging, transportation, and storage of the food additive sodium hydroxide. This standard applies to the food additive sodium hydroxide. This product is used in the food industry as an acidity regulator and a processing aid for the food industry.

Development Information

Word Count: 13 Thousand words Pages: 8 pages

Replace the following standards

GB 5175-2000 Food additive—Sodium hydroxide

Superseded by the following standards

GB 1886.20-2016 Food Safety National Standards for Food Additives: Sodium Hydroxide

Referenced Standards

GB 190-1990 Labels for packages of dangerous goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 534-2002 Sulphuric acid for industrial use GB /T 6678 GB /T 6682-2008 GB /T 5009.74-2003 GB /T 5009.76-2003 HG/T 3696.1-2011 Inorganic chemical products for chemical analysis: Preparation of standard solutions, preparations, and products - Part 1: Preparation of standard titration solutions HG/T 3696.2-2011 Inorganic chemical products - Preparation of standard solutions, preparations and articles for chemical analysis - Part 2: Preparation of impurity standard solutions HG/T 3696.3-2011 Inorganic chemical products for chemical analysis - Preparation of standard solutions, preparations, and articles - Part 3: Preparation of preparations and articles HG/T 3696.1-2002 Preparation of standard titration solution for chemical analysis of inorganic chemical products HG/T 3696.2-2002 Preparation of Standard Solutions for the Chemical Analysis of Inorganic Chemical Products with Impurities HG/T 3696.3-2002 The preparation of preparations and products used for chemical analysis of inorganic chemical products

Adopt standards

美国食品化学品法典[FCC(V):2004]《氢氧化钠》

Related Standards

GB 1975-1980 Replaced

GB 1975-1980 Food additive—Agar

Publish Date: 1980-01-01

GB 1976-1980 Replaced

GB 1976-1980 Food additive—Sodium alga acid

Publish Date: 1980-01-01

GB 1916-1980 Replaced

GB 1916-1980 Food additive—Tertiary butyl-4-hydroxyl anisole

Publish Date: 1980-04-01

GB 3263-1982 Replaced

GB 3263-1982 Food additive Propyl gallate

Publish Date: 1982-06-25

GB 3861-1983 Replaced

GB 3861-1983 Food additive Vanillin

Publish Date: 1983-09-16

GB 3862-1983 Replaced

GB 3862-1983 Food additive Natural menthol

Publish Date: 1983-09-16