T/HBJ 0003-2022 Active Group standards

T/HBJ 0003-2022 Blended grain solid-state brewed liquor

Publish Date: 2022-08-11 Implement Date: 2022-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/HBJ 0003-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Alcoholic beverages

Publish Date: 2022-08-11

Implement Date: 2022-09-01

Scope

Scope: This standard specifies the terms and definitions, requirements, test methods, inspection rules, and marking, packaging, transportation, and storage for pure grain solid-fermented liquor. This standard applies to the production, inspection, and sales of pure grain solid-fermented liquor. Main technical content: - Alcohol content (%) - High-strength liquor: 40–70% - Low-strength liquor: 25–40% - Solid matter (g/L) - High-strength liquor: ≤0.50% - Low-strength liquor: ≤0.70% - Total acid (as acetic acid) (g/L) - Products with a production date of less than one year: ≥0.25% for high-strength liquor - Products with a production date of less than one year: ≥0.20% for low-strength liquor - Total esters (as ethyl acetate) (g/L) - Products with a production date of less than one year: ≥0.50% for high-strength liquor - Products with a production date of less than one year: ≥0.40% for low-strength liquor - Total acid-ester ratio (mmol/L) - Products with a production date of more than one year: ≥4.0 - Methanol (b) (g/L): ≤0.40 - Cyanide (b) (as HCN) (mg/L): ≤6.00 - Lead (c) (as Pb) (mg/kg): ≤0.18