T/XJWA 010-2024 Active Group standards

T/XJWA 010-2024 The standardization of wine quality traceability system in Xinjiang production area

Publish Date: 2024-12-24 Implement Date: 2024-12-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/XJWA 010-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Fermented wine

ICS Name: Alcoholic beverages

Publish Date: 2024-12-24

Implement Date: 2024-12-30

Scope

Scope: This standard specifies the objectives, principles, basic requirements, recording of traceability information, and packaging labeling requirements for ensuring the implementation of the traceability system for wine in Xinjiang, as well as internal management requirements for enterprises. This standard applies to all wine enterprises in Xinjiang that establish a traceability system for wine quality and safety. Main technical content: Establish a quality control and safety traceability service system for the entire process of wine cultivation, production, and circulation in Xinjiang, achieve visualized monitoring and digital supervision of grape cultivation, wine processing, and circulation, create a trustworthy commodity circulation mark, and ensure that "the source can be traced, the destination can be tracked, and the responsibility can be investigated".