DB63/T 1197-2013 Active Qinghai ProvinceLocal standards

DB63/T 1197-2013 DB63/T 1197-2013 Sweet pepper, green pepper No. 3

DB63/T 1197-2013 DB63/T 1197-2013 Sweet pepper, green pepper No. 3

Publish Date: 2013-03-25 Implement Date: 2013-04-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB63/T 1197-2013
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: Plant cultivation
Publish Date: 2013-03-25
Implement Date: 2013-04-15
Pages: 6 pages

Scope

This standard specifies the botanical characteristics, biological properties, and suitable planting regions of Green Pepper No. 3, and provides explanations on its economic characteristics, cultivation techniques, and production capacity. This standard is applicable to seed production, agricultural scientific research, teaching, agricultural technology promotion, and other departments for the identification, inspection, promotion, procurement, and sales of this variety.

Development Information

Pages: 6 pages

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