DB34/T 1776-2012 Replaced Anhui ProvinceLocal standards

DB34/T 1776-2012 Green food yam production technical regulations

DB34/T 1776-2012 Green food yam production technical regulations

Publish Date: 2012-12-24 Implement Date: 2013-01-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB34/T 1776-2012
Standard Type: Local standards
Standard Status: Replaced
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: Plant cultivation
Publish Date: 2012-12-24
Implement Date: 2013-01-24
Pages: 9 pages

Scope

This standard specifies the terms and definitions of green food yams, the environmental conditions of the production area, the principles and requirements for the use of fertilizers and pesticides, technical measures for production management, pest and disease control, and harvesting and storage and transportation. This standard applies to the production of green food yams.

Development Information

Pages: 9 pages

Superseded by the following standards

Related Standards

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