T/HEBQIA 213-2023 Active Group standards

T/HEBQIA 213-2023 Puffed Foods - Rice Snacks

T/HEBQIA 213-2023

Publish Date: 2023-12-20 Implement Date: 2023-12-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/HEBQIA 213-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Food Composite

Publish Date: 2023-12-20

Implement Date: 2023-12-20

Pages: 8 pages

Scope

Scope: This document is applicable to rice crackers; Main technical content: This document specifies the technical requirements, test methods, inspection rules, packaging, labeling, storage, and transportation of rice crackers.

Development Information

Pages: 8 pages

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