T/ZNZ 238-2023 Active Group standards

T/ZNZ 238-2023 Green food Pinghu asparagus production technical specifications

T/ZNZ 238-2023 Green food Pinghu asparagus production technical specifications

Publish Date: 2023-12-29 Implement Date: 2024-01-29 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZNZ 238-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Plant cultivation
Publish Date: 2023-12-29
Implement Date: 2024-01-29

Scope

Main technical content: This document establishes the production procedures for green food Pinghu asparagus, stipulates the operating instructions for the stages of site environment, variety selection, seedling management, planting management, field management, pest and disease control, harvesting, packaging, transportation, storage, and straw disposal, and describes traceability methods such as production archives. This document is applicable to the production of green food Pinghu asparagus.

Development Information

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