SB/T 10649-2012 Active Industry standards-Business

SB/T 10649-2012 Soy protein products

SB/T 10649-2012 Soy protein products

Publish Date: 2012-03-15 Implement Date: 2012-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10649-2012
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Legumes, tuber crops, and their products
ICS Name: Cereals, legumes, and their products
Publish Date: 2012-03-15
Implement Date: 2012-06-01
Pages: 8 pages

Scope

This standard specifies the terms and definitions, classification, raw materials, auxiliary materials and additives, technical requirements, hygiene requirements for production and processing, inspection methods, inspection rules, labeling, marking, packaging, transportation, storage, sales, and recall requirements for soy protein products.
This standard applies to the production, inspection, and sales of products defined in 3.1.

Development Information

Word Count: 13 Thousand words Pages: 8 pages

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