T/FJX 1.1-2019 Active Group standards

T/FJX 1.1-2019 Health Competition Organizing Regulations Part 1: Organizational Structure, Health Access, and Competition Levels

Publish Date: 2019-01-21 Implement Date: 2019-01-21 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/FJX 1.1-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Medical devices

ICS Name: Integrated services

Publish Date: 2019-01-21

Implement Date: 2019-01-21

Scope

Main technical content: T/FJX 1 "Organizational Standards for Healthy Tea Tasting Competitions" is divided into three parts: Part 1: Organizational Structure, Health Access and Competition Levels; Part 2: Tea Tasting Competition Process; Part 3: Supervision and Management. This part stipulates the bidding requirements for the organizational structure of tea tasting competitions, the registration requirements for tea tasting competitions, and the health access conditions for tea products, and classifies tea tasting competitions of different scales. It also sets corresponding requirements for hardware and software aspects, and establishes entry thresholds for the organizational structure of tea tasting competitions and participating tea products.