T/CCPEF 085-2024 Forest Wellness Experiential Service Innovation Technical Specification

Scope

Scope: This standard specifies the environmental, site, and facility requirements, as well as management standards for forest wellness experience services, and provides technical specifications for service content, processes, models, and rules. This standard applies to the quality assessment of experiential services at forest wellness experience bases in China; Main technical content: 4. Environmental standards 4.1 Forest resources and quality 4.1.1 The total area of forests in the experience base and its adjacent areas should be no less than 1,000-1,500 hectares, with a proportion of near-mature forests exceeding 30%-40%, a forest base coverage rate of 30%-50%, an average forest canopy density of 0.4-0.5, and relatively abundant plant resources. The area of the experience service area should be 50-200 hectares. 4.1.2 Forest species with health-promoting functions, native medicinal materials and products, and cultivation areas (Chinese herbal medicines, food) should reflect the local vegetation characteristics. 4.2 Environmental resources and quality 4.2.1 Air environment: The air quality within the base should meet the national Grade III standard specified in GB 3095-2012; the annual average air quality index (AQI) should be at least Grade II; the PM2.5 concentration should meet the requirements of GB 3095; the environmental air pollution concentration limit should meet the Grade II standard; and the air negative ion content should be no less than 3,000 per square centimeter. 4.2.2 Water bodies: The surface water environment quality within the base should meet the Grade III standard specified in GB 3838; the groundwater environment quality should meet the Grade II standard (inclusive) specified in GB/T 14848; the wastewater discharge should meet the requirements of GB 8978; and the drinking water hygiene standards should comply with GB 5749. Priority should be given to areas with hot spring and mineral water resources. 4.2.3 Sound environment qu

Development Information

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