T/STWMJS 032-2023 Active Group standards

T/STWMJS 032-2023 Inner Mongolia Xing'an Ecological Products Instant Frozen Rice and Modulated Foods

T/STWMJS 032-2023 Inner Mongolia Xing'an Ecological Products Instant Frozen Rice and Modulated Foods

Publish Date: 2023-10-10 Implement Date: 2023-11-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/STWMJS 032-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2023-10-10
Implement Date: 2023-11-10

Scope

Main technical content: This document establishes the terms and definitions, environmental requirements, production management, process requirements, and quality control for quick-frozen noodles and processed foods made from ecological products in Xing'an League, Inner Mongolia. It also covers quality requirements and inspection methods, inspection rules and marking, packaging, transportation, and storage. This document is applicable to the production, operation, and evaluation of ecological quick-frozen noodles and processed foods in the Xing'an League region of Inner Mongolia.

Development Information

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