T/NXXH 021-2024 Active Group standards

T/NXXH 021-2024 Albasan lamb fattening technology specifications

T/NXXH 021-2024 Albasan lamb fattening technology specifications

Publish Date: 2024-02-28 Implement Date: 2024-03-07 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/NXXH 021-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Animal husbandry and breeding
Publish Date: 2024-02-28
Implement Date: 2024-03-07

Scope

Scope: This document specifies the terminology and definitions, production management, feeding and watering, and record-keeping for the fattening of Alashan cashmere goat kids. This document applies to the fattening of Alashan cashmere goat kids; Main technical content: 3. Terminology and definitions. There are no terms or definitions that need to be defined in this document. 4. Production management: - The construction of farming environments and facilities should comply with the standard NY/T 2169. - The farming environment should comply with the provisions of NY/T 388, and the sheep sheds should be kept clean and hygienic, and the fecal disposal should comply with the provisions of NY/T 1168. - Feeding and management: - The quality of lamb rearing feed should comply with the provisions of NY/T 1344; - The hygiene indicators of forage should comply with the provisions of GB 13078; - Lambs can be weaned when they are 3 months old and weigh more than 15 kg. It is necessary to strengthen the feeding and management of weaned lambs to reduce stress. - Castrated lambs should be castrated when they enter the fattening stage after weaning. The castration operation should be carried out by professionals to avoid losses caused by injuries and deaths. After castration, careful care should be taken to help lambs recover as soon as possible. After the castration wound heals, they can enter the fattening stage. 5. Basic requirements for lamb fattening: - The feed used for sheep's indoor fattening should comply with NY/T 1344, and the drinking water provided for sheep should comply with the requirements of NY/T 5027. - When using purchased feed, the raw material components and contents of the supplier's feed should be recorded in writing. When using self-mixed feed, the feed formula and ingredient list should be retained. The feed raw materials should comply with the "Feed Raw Material Catalog", and their sources should be traceable. - Before fattening, the sheep should

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