T/NTJGXH 007-2017
Active
Group standards
T/NTJGXH 007-2017 Superfine peach powder processing technical specification
T/NTJGXH 007-2017 Superfine peach powder processing technical specification
Price:
$ 20.00
Basic Information
Standard Code:
T/NTJGXH 007-2017
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Drinks
ICS Name:
Terminology (principles and coordination and cooperation)
Publish Date:
2017-12-31
Implement Date:
2017-12-31
Scope
Scope: This standard specifies the terms, raw material requirements, production environment, processing procedures, packaging labels, metal detection, storage, and records for the processing of ultra-fine peach powder. This standard applies to the production of ultra-fine peach powder made from fresh yellow peaches, which undergo washing, pit removal, slicing, freeze-drying, and ultra-fine grinding processing. Main technical content: This standard specifies the terms, raw material requirements, production environment, processing procedures, packaging labels, metal detection, storage, and records for the processing of ultra-fine peach powder.
Development Information
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