DZ/T 0101.12-1994
Active
GB 29219-2012
Replaced
National standards
force_standard
GB 29219-2012 Food Safety National Standard for Additives in Food - Sodium Saccharin
GB 29219-2012 Food Safety National Standard for Additives in Food - Sodium Saccharin
Basic Information
Standard Code:
GB 29219-2012
Standard Type:
National standards
Standard Status:
Replaced
is_force_gb:
yes
CCS Name:
Health, safety, and labor protection
ICS Name:
-
Publish Date:
2012-12-25
Implement Date:
2013-01-25
Pages:
5 pages
Scope
This standard applies to sorbitol, a food additive made from starch, which is hydrolyzed and refined into glucose, then hydrogenated under high pressure with a catalyst, and finally refined through a process.
Development Information
Superseded by the following standards
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