GB 10344-1989
Replaced
DB51/T 2862-2021
Active
Sichuan ProvinceLocal standards
DB51/T 2862-2021 Manufacturing specifications for Sichuan liquor (strong aroma type) aged liquor
DB51/T 2862-2021 Manufacturing specifications for Sichuan liquor (strong aroma type) aged liquor
Basic Information
Standard Code:
DB51/T 2862-2021
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Distilled spirits
ICS Name:
Alcoholic beverages
Publish Date:
2021-11-08
Implement Date:
2022-01-01
Pages:
8 pages
Scope
This document specifies the terms and definitions, requirements, inspection rules, and markings for vintage wine of Sichuan Liquor (Chongxiang Type), as well as its packaging, transportation, and storage. This document is applicable to the production and management of vintage wine of Sichuan Liquor (Chongxiang Type).
Development Information
Related Standards
GB/T 10345.2-1989
Replaced
GB/T 10345.2-1989 Evaluate method of sense of Chinese spirits
GB/T 10345.3-1989
Replaced
GB/T 10345.3-1989 Methods for determination of alcohol in Chinese spirits
GB/T 10345.4-1989
Replaced
GB/T 10345.4-1989 Method for determination of total acid in Chinese spirits
GB/T 10345.6-1989
Replaced
GB/T 10345.6-1989 Method for determination of solid in Chinese spirits
GB/T 10345.7-1989
Replaced