T/NAIA 0334-2024 Active Group standards

T/NAIA 0334-2024 Risk assessment and management guidelines for chlorate and perchlorate contamination in ginkgo, grape wine and fermented wine products

T/NAIA 0334-2024 Risk assessment and management guidelines for chlorate and perchlorate contamination in ginkgo, grape wine and fermented wine products

Publish Date: 2024-11-12 Implement Date: 2024-11-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/NAIA 0334-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated agriculture and forestry
Publish Date: 2024-11-12
Implement Date: 2024-11-30

Scope

Main technical content: This document establishes the technical requirements for the control of chlorate and perchlorate pollution in wolfberry, wine-making grapes, and wine from the Helan Mountain East Foothills production area in Ningxia, including cultivation soil, irrigation water, input fertilizers, risk assessment, and quality management. This document is applicable to the safe control of chlorate and perchlorate pollution in the production of wolfberry, wine-making grapes, and wine from the Helan Mountain East Foothills production area in Ningxia. Other regions may refer to and use it for reference.

Development Information

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