DZ/T 0101.12-1994
Active
SC/T 1016.2-1995
Abolished
Industry standards-Aquatic products
SC/T 1016.2-1995 Chinese Pond Fish Culture Technical Specification for North China Region: Techniques for Raising Edible Fish in Ponds
SC/T 1016.2-1995 Chinese Pond Fish Culture Technical Specification for North China Region: Techniques for Raising Edible Fish in Ponds
Basic Information
Standard Code:
SC/T 1016.2-1995
Standard Type:
Industry standards
Standard Status:
Abolished
is_force_gb:
no
CCS Name:
-
ICS Name:
-
Publish Date:
1995-12-27
Implement Date:
1996-06-01
Pages:
20 pages
Development Information
Same series standard
SC/T 1016.1-1995 Chinese Pond Fish Culture Technical Specification for Northeast Region and Edible Fish Breeding Technology
SC/T 1016.3-1995 Chinese Pond Fish Culture Technical Specification for Northwest Region and Edible Fish Breeding Technology
SC/T 1016.4-1995 Chinese Pond Fish Culture Technical Specification for the Southwest Region of China's Aquaculture Technology for Edible Fish
SC/T 1016.5-1995 Chinese Pond Fish Culture Technical Specification for the Reproductive Fish Breeding in the Lower Reaches of the Yangtze River
SC/T 1016.6-1995 Fish Farming Techniques for China's Ponds: Nourishing Techniques for Edible Fish in the Upper and Middle Reaches of the Yangtze River
SC/T 1016.7-1995 Fish Farming Technology Specification for China Pond and Aquaculture Techniques in the Pearl River Delta Region for Edible Fish Cultivation
Referenced Standards
GB/T 10030-2006 Fry and fingerling of bluntnoseblack bream
GB 11607-1989 Water quality standard for fisheries
GB/T 11776-1989 Standards for quality of grass carp fry and fingerling
GB/T 11776-2006 Fry and fingerling of grass carp
GB/T 11777-1989 Standards for quality of silver carp fry and fingerling
GB/T 11777-2006 Fry and fingerling of silver carp
GB/T 11778-1989 Standards for quality of bighead carp fry and fingerling
GB/T 11778-2006 Fry and fingerling of bighead carp
GB/T 10030-2026 Bluntnose black bream—Broodstock, fry and fingerling
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