T/HNSZCYXH 002-2023 Active Group standards

T/HNSZCYXH 002-2023 Disposable bamboo cutlery (knife, fork, spoon) general technical specification

T/HNSZCYXH 002-2023 Disposable bamboo cutlery (knife, fork, spoon) general technical specification

Publish Date: 2023-12-29 Implement Date: 2023-12-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HNSZCYXH 002-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated services
Publish Date: 2023-12-29
Implement Date: 2023-12-31

Scope

Main technical content: This document specifies the classification, requirements, inspection methods, inspection rules, and marking, packaging, transportation, and storage of disposable bamboo tableware (knives, forks, spoons) products of Xiaoxiang Bamboo Products. This document is applicable to disposable tableware made from raw bamboo, which is used for processing food or consuming food

Development Information

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