T/HNBX 126-2021 Finger lemon production technical specifications
T/HNBX 126-2021 Finger lemon production technical specifications
Basic Information
Scope
Scope: This document specifies the technical requirements for the selection and planning of orchards for the production of finger limes (Citrus australasica), the selection of varieties and rootstocks, the establishment of orchards, soil, fertilizer, and water management, pruning and shaping, flower and fruit management, pest and disease control, fruit harvesting, and file management. This document is applicable to the production of finger limes in Hainan Province. Main technical content: This document specifies the technical requirements for the selection and planning of orchards for the production of finger limes (Citrus australasica), the selection of varieties and rootstocks, the establishment of orchards, soil, fertilizer, and water management, pruning and shaping, flower and fruit management, pest and disease control, fruit harvesting, and file management.