DB34/T 5333-2025 Active Anhui ProvinceLocal standards

DB34/T 5333-2025 The construction specifications for the characteristic cluster base of Huai'an-style pre-made dishes

Publish Date: 2025-11-19 Implement Date: 2025-12-19 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB34/T 5333-2025

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Basic standards and general methods

ICS Name: Food Composite

Publish Date: 2025-11-19

Implement Date: 2025-12-19

Publisher: 安徽省市场监督管理局

Technical Committee: 安徽省农业农村厅

Development Information

Related Standards

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GB/T 5491-1985 Replaced

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GB/T 5492-1985 Replaced

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GB/T 5493-1985 Replaced

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Publish Date: 1985-11-02

GB/T 5494-1985 Replaced

GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels

Publish Date: 1985-11-02