T/SSFS 0005-2022 Active Group standards

T/SSFS 0005-2022 Testing for Staphylococcus aureus in low-temperature dairy products using real-time fluorescence PCR method

Publish Date: 2022-11-24 Implement Date: 2022-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SSFS 0005-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Milk and dairy products

ICS Name: Milk and processed milk products

Publish Date: 2022-11-24

Implement Date: 2022-12-01

Scope

Main technical content: This standard specifies the real-time fluorescent PCR method for detecting Staphylococcus aureus in low-temperature dairy products. This standard is applicable to the qualitative detection of Staphylococcus aureus in low-temperature dairy products processed from cow's milk. Goat milk and its products can also refer to this standard.