DB61/T 1120-2021 Active Shaanxi ProvinceLocal standards

DB61/T 1120-2021

DB61/T 1120-2021

Publish Date: 2021-08-12 Implement Date: 2021-09-12 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB61/T 1120-2021
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Fermented wine
ICS Name: Alcoholic beverages
Publish Date: 2021-08-12
Implement Date: 2021-09-12
Pages: 13 pages

Scope

This document specifies the terms and definitions of Huxian yellow wine, the scope of protection of geographical indication products, product classification, raw material and auxiliary material requirements, traditional process requirements, quality requirements, test methods, inspection rules and marking, packaging, transportation, and storage. This document applies to Huxian yellow wine that has been approved for protection by the former State Administration for Quality Supervision, Inspection and Quarantine in accordance with the "Regulations on the Protection of Geographical Indication Products".

Development Information

Pages: 13 pages

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