T/CAMA 36-2020 Technical Specifications for the Mechanized Production of Open-Field Broccoli
T/CAMA 36-2020
Basic Information
Scope
Scope: This document specifies the general requirements for the mechanized production of open-field broccoli, including the technical requirements for tillage and leveling, sowing and seedling cultivation, transplanting, field management, harvesting, and weed removal. This document is applicable to the mechanized production of open-field broccoli, and the mechanized production of greenhouse broccoli can refer to and adopt it for reference. Main technical content: This document specifies the general requirements for the mechanized production of open-field broccoli, including the technical requirements for tillage and leveling, sowing and seedling cultivation, transplanting, field management, harvesting, and weed removal. This document is applicable to the mechanized production of open-field broccoli, and the mechanized production of greenhouse broccoli can refer to and adopt it for reference.