T/JCIA 0008-2019 Active Group standards

T/JCIA 0008-2019 Green catering evaluation guidelines

Publish Date: 2019-01-14 Implement Date: 2019-02-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/JCIA 0008-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Economic and cultural

ICS Name: Trade, commercial activities, and marketing

Publish Date: 2019-01-14

Implement Date: 2019-02-01

Scope

Main technical content: This standard specifies the terms and definitions, requirements, and evaluation of green catering. This standard is applicable to applicants for green catering service providers.