GB 1352-1986
Replaced
GB/T 24896-2010
Active
National standards
GB/T 24896-2010 Inspection of grain and oils—Determination of moisture content in paddy—Near-infrared method
GB/T 24896-2010 Inspection of grain and oils—Determination of moisture content in paddy—Near-infrared method
Basic Information
Standard Code:
GB/T 24896-2010
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Integrated food and feed crops
ICS Name:
Cereals, legumes, and their products
Publish Date:
2010-06-30
Implement Date:
2011-01-01
Pages:
6 pages
Scope
This standard specifies the terms and definitions, principles, instrumentation, sample preparation, determination, result processing and presentation, identification and handling of abnormal samples, accuracy and precision, and requirements for test reports of near-infrared analysis methods for determining the moisture content of paddy, brown rice, and milled rice.
This standard is applicable to the rapid testing of the moisture content of paddy, brown rice, and milled rice.
This standard is not applicable to arbitration testing.
Development Information
Referenced Standards
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels
GB/T 5494-2008 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds
GB/T 5494-2019 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds
GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content
GB/T 24895-2010 Inspection of grain and oils—General regulations for model authentication of near-infrared analysis and administration and maintenance of network
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds
GB/T 5494-2026 Inspection of grain and oils—Determination of impurities and defective kernels in grains and oilseeds