GB/T 27406-2008 Criterion on quality control of laboratories—Food toxicology test

GB/T 27406-2025 Criterion on quality control of laboratories—Food toxicology test

OECD Principles for good laboratory practice VIM国际通用计量学基本术语[由国际计量局(BIPM)、国际电工技术委员会(IEC)、国际临床化学和实验医学联合会(IFCC)、国际标准化组织(ISO)、国际理论化学和应用化学联合会(IUPAC)、国际理论物理和应用物理联合会(IUPAP)和国际法制计量组织(OIML)发布] GB/T 1.1-2000 Directives for standardization—Part 1:Rules for the structure and drafting of standards (ISO/IEC Directives, Part 3,1997,Rules for the structure and drafting of international standards, NEQ) GB/T 1.1-2009 Directives for standardization—Part 1:Structure and drafting of standards GB/T 1.1-2020 Directives for standardization—Part 1:Rules for the structure and drafting of standardizing documents GB 15193.2-2003 Good laboratory practice for food toxicology GB 15193.2-2014 Food Safety National Standards Laboratory Operation Manual for Food Toxicology GB/T 15483.1-1999 Proficiency testing by interlaboratory comparisons—Part 1:Development and operation of proficiency testing schemes GB/T 19000-2000 Quality management systems—Fundamentals and vocabulary GB/T 19000-2008 Quality management systems—Fundamentals and vocabulary GB/T 19000-2016 Quality management systems—Fundamentals and vocabulary GB/T 19000.2-1998 Quality management and quality assurance standards—Part 2:Generic guidelines for the application of GB/T 19001、GB/T 19002 and GB/T 19003 GB/T 19000.3-2001 Quality management and quality assurance standards—Part 3:Guidelines for the application of GB/T 19001-1994 to the development, supply, installation and maintenance of computer software GB/T 19000.4-1995 Quality management and quality assurance standards—Part 4:Cuide to dependability programme management GB/T 27025-2008 General requirements for the competence of testing and calibration laboratories GB/T 27025-2019 General requirements for the competence of testing and calibration laboratories