T/SHZSAQS 00333-2024 Abolished Group standards

T/SHZSAQS 00333-2024 Seedless watermelon peel residue micro-technique specification

Publish Date: 2024-12-09 Implement Date: 2024-12-09 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: T/SHZSAQS 00333-2024

Standard Type: Group standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Cereal crops and products

ICS Name: Plant cultivation

Publish Date: 2024-12-09

Implement Date: 2024-12-09

Scope

Main technical content: This document specifies the terms and definitions of micro-fermentation of seed melon peel residue, as well as the selection of raw materials, the construction of fermentation pits, the micro-fermentation process, micro-fermentation management, quality evaluation, and retrieval requirements. This standard is applicable to the micro-fermentation of seed melon peel residue in Xinjiang Uygur Autonomous Region.