T/FQIA 008-2022 Quality Assurance Standards for Product Inspection Procedures
T/FQIA 008-2022 Quality Assurance Standards for Product Inspection Procedures
Basic Information
Scope
Scope: 1 Scope This document specifies the basic requirements for product quality appraisal, acceptance of commissions, organization of appraisals, appraisal opinions, dispute handling, supplementary appraisals, reappraisals, and requirements for file and sample management. This document applies to the quality appraisal of various items that have been processed and manufactured and entered the circulation and service sectors, but does not apply to the quality appraisal of construction projects. Main Technical Content: 1 Scope This document specifies the basic requirements for product quality appraisal, acceptance of commissions, organization of appraisals, appraisal opinions, dispute handling, supplementary appraisals, reappraisals, and requirements for file and sample management. This document applies to the quality appraisal of various items that have been processed and manufactured and entered the circulation and service sectors, but does not apply to the quality appraisal of construction projects. 2 Main Technical Content 1 Scope 2 Normative Reference Documents 3 Terms and Definitions 4 Basic Requirements 4.1 Basic Provisions 4.2 Appraisal Organization Units 4.3 Appraisal Experts 4.4 Appraisal Procedures 4.5 Impartiality and Recusal 4.6 Appraisal Deadlines 5 Acceptance of Commissions 5.1 Acceptance of Appraisal Projects 5.2 Situations of Non-Acceptance 6 Organization of Appraisals 6.1 Appraisal Preparation 6.2 Appraisal Basis 6.3 Appraisal Implementation Plan 6.4 On-site Inspection 6.5 Testing 6.6 Termination of Appraisals 6.7 Technical Analysis 6.8 Forming Appraisal Opinions 7 Appraisal Opinions 7.1 General Provisions 7.2 Requirements for Appraisal Opinions 7.3 Delivery of Appraisal Opinions 8 Dispute Handling 8.1 Written Review 8.2 Testifying in Court 9 Supplementary Appraisals 10 Reappraisals 11 File and Sample Management 11.1 File Management 11.2 Sample Management Appendix A (