GB/T 18241.2-2000
Active
T/SHMHZQ 153-2021
Active
Group standards
T/SHMHZQ 153-2021 Multi-layer composite food packaging bag technical specifications
T/SHMHZQ 153-2021 Multi-layer composite food packaging bag technical specifications
Price:
$ 20.00
Basic Information
Standard Code:
T/SHMHZQ 153-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food Composite
ICS Name:
Other rubber and plastic products
Publish Date:
2021-12-28
Implement Date:
2021-12-29
Scope
Scope: It specifies the terms and definitions, symbols and abbreviations, classification, technical requirements, test methods, inspection rules, marking, packaging, transportation, and storage of multi-layered composite food packaging bags. Applicable to multi-layered composite food packaging bags made by dry composite, wet composite, or solvent-free composite processes; Main technical content: 4 symbols and abbreviations 5 classification 6 technical requirements 7 test methods 8 inspection rules 9 marking, packaging, transportation, and storage
Development Information
Related Standards
GB/T 18241.3-2000
Replaced
GB/T 18241.3-2000 Rubber Iining—Part 3-Lining for floatation machine
GB 18241.1-2001
Replaced
GB 18241.1-2001 Rubber lining—Part 1 Anticorrosion lining for equipment
GB/T 20029-2005
Active
GB/T 20029-2005 Rubber isolation bearings for instruments and equipments
GB/T 18241.4-2006
Active
GB/T 18241.4-2006 Rubber lining—Part 4:Anticorrosion lining for flue gas desulfurization
GB 18173.1-2006
Replaced