GH/T 1473-2024 Active Industry standards-Agricultural supply and marketing cooperatives

GH/T 1473-2024 GH/T 1473-2024 Non-frying technology specification for processing of dried fruits and vegetables chips

Publish Date: 2024-10-29 Implement Date: 2025-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GH/T 1473-2024

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Food processing and products

ICS Name: A comprehensive collection of fruits, vegetables, and their processed products

Publish Date: 2024-10-29

Implement Date: 2025-05-01

Scope

This document applies to crispy fruit and vegetable chips made from fresh or frozen fruits and vegetables, which are processed through non-frying dehydration methods such as vacuum freeze-drying, pressure flash-drying, or microwave vacuum drying.