T/DYSCOF 1-2024 Active Group standards

T/DYSCOF 1-2024 Geographical Indication Products - Dayi Salmon

T/DYSCOF 1-2024

Publish Date: 2024-11-29 Implement Date: 2024-12-29 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/DYSCOF 1-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fishing and aquaculture

Publish Date: 2024-11-29

Implement Date: 2024-12-29

Scope

Main technical content: 1. Requirements 1.1 Environmental conditions: According to the provisions of GB 11607, the requirements for the growth environment of salmon are described. 1.2 Breeding techniques: - Firstly, based on the actual situation of salmon breeding in Dayi County, the requirements for salmon eggs, the process and requirements for hatching salmon eggs, and the management requirements for seedling cultivation are standardized. - Secondly, in combination with the key control points involved in adult fish feeding, water quality management, and disease prevention, the technical requirements for feeding principles, feeding amounts and frequencies, and recommended drugs for disease prevention are standardized. 1.3 Quality characteristics: According to the standards of NY/T 2976, NY/T 842, GB 2733, GB 2762, GB 2763, GB 29921, GB 4789.1, and JJF 1070, the sensory characteristics, physical and chemical indicators, safety and hygiene, net content, and allowable deviations of salmon are standardized. 2. Test methods: According to the detection and testing methods specified in GB 5009.228, GB 5009.208, GB 10136, and JJF 1070, the test methods for the sensory characteristics, physical and chemical indicators, safety and hygiene, net content, and allowable deviations of Dayi salmon are described. 3. Inspection rules: According to the requirements of GB/T