T/XJY 0064-2025 Active Group standards

T/XJY 0064-2025 The technical specifications for freezing processing of Amoykaoto

T/XJY 0064-2025 The technical specifications for freezing processing of Amoykaoto

Publish Date: 2025-06-18 Implement Date: 2025-06-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/XJY 0064-2025
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Terminology (principles and coordination and cooperation)
Publish Date: 2025-06-18
Implement Date: 2025-06-18

Scope

Scope: This document is applicable to the production of quick-frozen vegetables and sweet potatoes from Xiangnan for Guangdong, Hong Kong, and Macao markets; Main technical content: This document specifies the production conditions, processing techniques, net content, labeling and packaging, inspection, storage, quality control, and file management for quick-frozen sweet potatoes.

Development Information

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