T/GXAS 064-2020 Active Group standards

T/GXAS 064-2020 Processing technical regulations for tomato juice beverage

T/GXAS 064-2020 Processing technical regulations for tomato juice beverage

Publish Date: 2020-09-11 Implement Date: 2020-09-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GXAS 064-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Drinks in general
Publish Date: 2020-09-11
Implement Date: 2020-09-17

Scope

Scope: This standard specifies the terms and definitions of tomato juice beverage processing technology, hygiene requirements for production and processing, facility and equipment requirements, raw and auxiliary material requirements, and processing processes. This standard applies to the processing of tomato juice beverages. Main technical content: This standard specifies the terms and definitions of tomato juice beverage processing technology, hygiene requirements for production and processing, facility and equipment requirements, raw and auxiliary material requirements, and processing processes. This standard applies to the processing of tomato juice beverages.

Development Information

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