T/GXJX 003-2024 Active Group standards

T/GXJX 003-2024 Super low-alcohol rice wine aroma baijiu

T/GXJX 003-2024 Super low-alcohol rice wine aroma baijiu

Publish Date: 2024-06-06 Implement Date: 2024-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GXJX 003-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Alcoholic beverages
Publish Date: 2024-06-06
Implement Date: 2024-07-01

Scope

Scope: This document defines the terms and definitions of ultra-low malt-scented white wine, and stipulates the requirements, hygiene requirements for the production and processing process, inspection methods, inspection rules, marking, packaging, transportation, and storage. This document applies to the production, inspection, and sale of ultra-low malt-scented white wine. Main technical content: This document defines the terms and definitions of ultra-low malt-scented white wine, and stipulates the requirements, hygiene requirements for the production and processing process, inspection methods, inspection rules, marking, packaging, transportation, and storage. This document applies to the production, inspection, and sale of ultra-low malt-scented white wine.

Development Information

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