T/FJBR 014-2025 Active Group standards

T/FJBR 014-2025 Technical specification for Coix lacryma-jobi Cultivation in Xianyou

Publish Date: 2025-09-22 Implement Date: 2025-09-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/FJBR 014-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Technical management

ICS Name: Plant cultivation

Publish Date: 2025-09-22

Implement Date: 2025-09-28

Scope

The core planting technology system includes: 1. Precise control of the production environment Based on factors such as altitude gradient, soil, and climate, it reflects the altitude gradient, temperature, rainfall, and soil requirements of the core production areas. 2. Variety and seed treatment Variety selection: Mainly promoting "Xianyi 1" (Fujian Approved Hybrid 2013001), with a planting density of 1.5-4 kg per mu. Seed treatment: Thermal disinfection: Soak the seeds in 60°C warm water for 30 minutes to kill the black smut fungal spores; Lime coating: Mix the seeds with lime powder to prevent underground pests and improve seedling emergence rate; Critical moisture content control: Store the seeds with a moisture content of ≤13% (to prevent mold growth). 3. Standardized planting techniques Establish planting time, water and fertilizer management plans, and green prevention and control methods to achieve standardized planting techniques. 4. Harvesting and drying Harvesting timing: When 70-80% of the fruit spikes are mature; Drying process: Turn and dry the harvested seeds for 7-8 days until the moisture content reaches ≤12% (air-dry to promote starch conversion, increase viscosity, and improve storage quality).