T/XJZJXH 0002-2025 Active Group standards

T/XJZJXH 0002-2025 Quality grades of seed skin-removed walnut kernels

T/XJZJXH 0002-2025 Quality grades of seed skin-removed walnut kernels

Publish Date: 2025-09-23 Implement Date: 2025-09-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/XJZJXH 0002-2025
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: A comprehensive collection of fruits, vegetables, and their processed products
Publish Date: 2025-09-23
Implement Date: 2025-09-24

Scope

This document specifies the quality requirements, safety requirements, net content, test methods, inspection rules, packaging, labeling, transportation, and storage requirements for peeled walnut kernels. This document applies to the quality grading and evaluation of peeled walnut kernels made from shelled dry walnut kernels through physical peeling processing. Main technical contents: 1. Quality requirements 2. Safety requirements 3. Net content 4. Test methods 5. Inspection rules 6. Packaging, labeling, transportation, and storage 7. Appendix A (normative): Determination of completeness and crushed residue rate 8. Appendix B (normative): Determination of residual shell rate 9. Appendix C (normative): Determination of shriveled kernels, insect-damaged kernels, moldy kernels, oil-contaminated kernels, and defective kernels

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