T/GXAS 172-2021 Active Group standards

T/GXAS 172-2021 The technical specifications for making wine No. 6 from osmanthus and grapefruits

Publish Date: 2021-02-26 Implement Date: 2021-03-04 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GXAS 172-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Alcoholic beverages

Publish Date: 2021-02-26

Implement Date: 2021-03-04

Scope

Scope: This document specifies the requirements for the production of Gui Pu 6 wine. This document is applicable to the production of Gui Pu 6 wine within the administrative area of Guangxi; Main technical content: This document specifies the requirements for the production of Gui Pu 6 wine. This document is applicable to the production of Gui Pu 6 wine within the administrative area of Guangxi.