GB/T 14551-1993
Replaced
T/CAAPP 00004-2018
Active
Group standards
T/CAAPP 00004-2018 Quality Management Specification for Pig Slaughtering Enterprises
T/CAAPP 00004-2018 Quality Management Specification for Pig Slaughtering Enterprises
Price:
$ 30
Basic Information
Standard Code:
T/CAAPP 00004-2018
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Technical management
ICS Name:
Integrated agriculture and forestry
Publish Date:
2018-01-01
Implement Date:
2018-03-01
Scope
Scope: This standard specifies the requirements for pig slaughtering enterprises in terms of organization and personnel, layout, facilities, slaughtering equipment, pig procurement and pre-slaughter management, pig slaughtering, inspection and quarantine, cleaning, disinfection, hygiene, safety, product traceability, complaint handling, product recall, and key control and correction of quality management issues. This standard applies to pig slaughtering enterprises. Main technical content: organization and personnel, layout, facilities, slaughtering equipment, pig procurement and pre-slaughter management, pig slaughtering, inspection and quarantine, cleaning, disinfection, hygiene, safety, product traceability, complaint handling, product recall, and key control and correction of quality management issues.
Development Information
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced