GB 16798-1997
Replaced
DB37/T 4712-2024
Active
Shandong ProvinceLocal standards
DB37/T 4712-2024 General Design Guidelines for Pre-cooked Meals
DB37/T 4712-2024
Basic Information
Standard Code:
DB37/T 4712-2024
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Technical management
ICS Name:
Food processing
Publish Date:
2024-04-11
Implement Date:
2024-05-11
Pages:
7 pages
Development Information
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced