DB35/T 945-2009 Abolished Fujian ProvinceLocal standards

DB35/T 945-2009 Brown sugar ginger tea

Publish Date: 2009-05-26 Implement Date: 2009-05-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 30

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Basic Information

Standard Code: DB35/T 945-2009

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Drinks products

ICS Name: Non-alcoholic beverages

Publish Date: 2009-05-26

Implement Date: 2009-05-30

Scope

This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, marking, packaging, transportation, storage, and shelf life of brown sugar ginger tea. This standard applies to brown sugar ginger tea made from ginger powder, brown sugar, white sugar, and broken tea leaves, which is processed by mixing and brewed using a tea bag method for consumption.

Development Information

Related Standards

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GB/T 12143.4-1992 Replaced

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Publish Date: 1992-09-03

GB/T 12143.5-1992 Replaced

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Publish Date: 1992-09-03