T/LPYX 0001-2019 Active Group standards

T/LPYX 0001-2019 High-quality Luo Ping vegetable oil

T/LPYX 0001-2019 High-quality Luo Ping vegetable oil

Publish Date: 2019-01-09 Implement Date: 2019-02-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/LPYX 0001-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: The fats and oils of animals and plants
Publish Date: 2019-01-09
Implement Date: 2019-02-10

Scope

Scope: This standard specifies the terms and definitions, quality requirements, inspection methods, inspection rules, marking and labeling, packaging, transportation, and storage of high-quality Luoping rapeseed oil. Main technical content: This standard applies to high-quality edible rapeseed oil processed from high-quality rapeseed in Luoping County through pressing, extraction, and other processes. For more details, please refer to the standard.

Development Information

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