GB/T 5524-1985
Replaced
T/HLHX 020-2020
Active
Group standards
T/HLHX 020-2020 Heilongjiang Good Grain and Oil Rice Bran Oil
T/HLHX 020-2020
Price:
$ 20.00
Basic Information
Standard Code:
T/HLHX 020-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
The fats and oils of animals and plants
Publish Date:
2020-12-15
Implement Date:
2020-12-30
Scope
Scope: This standard specifies the relevant terms and definitions, basic composition and main physical parameters, quality requirements, inspection methods, inspection rules, and requirements for labeling, packaging, storage and transportation, and quality traceability information of Heilongjiang Good Grain and Oil's rice bran oil. This standard applies to edible finished rice bran oil processed from the by-products of rice bran produced in Heilongjiang; Main technical content: The quality indicators and safety index of Heilongjiang Good Grain and Oil's rice bran oil.
Development Information
Related Standards
GB/T 5525-1985
Replaced
GB/T 5525-1985 Inspection of vegetable oils Methods for identification of transparency,colour,odour and taste
GB/T 5526-1985
Replaced
GB/T 5526-1985 Inspection of vegetable oils Methods for determination of specific gravity
GB/T 5527-1985
Replaced
GB/T 5527-1985 Inspection of vegetable oils—Methods for determination of refractive index
GB/T 5529-1985
Abolished
GB/T 5529-1985 Inspection of vegetable oils Methods for determination of foreign matter
GB/T 5531-1985
Replaced