T/ZRCX 01-2016 Embedded oven
T/ZRCX 01-2016 Embedded oven
Basic Information
Scope
This standard specifies the terms and definitions, product classification and model naming, requirements, test methods, inspection rules, marking, packaging, transportation, and storage requirements for household built-in electric ovens. This standard applies to built-in electric ovens with baking and grilling functions for household and similar uses, with a rated voltage not exceeding 250V, as well as built-in electric ovens with steam-assisted humidification functions. This standard does not apply to portable electric ovens, electric steamers, or outdoor grills. It specifies the terms and definitions, product classification and model naming, requirements, test methods, inspection rules, marking, packaging, transportation, and storage requirements for household built-in electric ovens; it optimizes the requirements for food cooking performance and grilling time deviations, and adds requirements for temperature control performance, condensed water overflow, noise, and grill racks.