T/JXAGS 001-2020 Jiangxi Good Grain and Oil Camellia Seed Oil
T/JXAGS 001-2020 Jiangxi Good Grain and Oil Camellia Seed Oil
Basic Information
Scope
Scope: This standard specifies the terms and definitions, requirements, inspection methods, inspection rules, labeling, packaging, transportation and storage, and traceability information for tea seed oil produced by Jiangxi Good Grain and Oil Co., Ltd. This standard applies to high-quality edible tea seed oil processed from tea seeds produced in the Jiangxi region; Main technical content: GB/T 5009.37 - Analysis methods for the hygiene standards of edible vegetable oils; GB 5009.227 - National food safety standard - Determination of peroxide value in food; GB 5009.229 - National food safety standard - Determination of acid value in food; GB 5009.236 - National food safety standard - Determination of moisture and volatile matter in animal and vegetable oils; GB 5009.262 - National food safety standard - Determination of solvent residues in food; GB/T 5490 - Grain and oil inspection - General rules; GB/T 5524 - Animal and vegetable oils - Sampling; GB/T 5525 - Vegetable oils - Transparency, odor, and taste evaluation method; GB 7718 - National food safety standard - General guidelines for prepackaged food labeling; GB/T 11765 - Tea seed oil; GB/T 15688 - Animal and vegetable oils - Determination of insoluble impurities; GB/T 17374 - Sales packaging of edible vegetable oils; GB 19641 - National food safety standard - Edible vegetable oils; GB/T 26635 - Animal and vegetable oils - Determination of tocopherols and tocotrienols by high-performance liquid chromatography; GB 28050 - National food safety standard - General guidelines for nutritional labeling of prepackaged foods; LS/T 1218 - China Good Grain and Oil - Production quality control norms; LS/T 3249 - China Good Grain and Oil - Edible vegetable oils; LS/T 6120 - Grain and oil inspection - Determination of squalene in vegetable oils by gas chromatography.