T/NSFST 0001-2025 Ningxia cold and cool vegetable fresh cut vegetable quality group standard for leafy vegetables

Scope

Main technical content: 4 Technical requirements: The production environment should comply with the requirements of NY/T 391. During the production process, the production should meet the provisions of NY/T 1529. Sensory requirements: The sensory characteristics should comply with Table 1. **Table 1: Sensory requirements and inspection methods for different types of cabbage vegetables** | Vegetable type | Inspection method | |:--- |:--- | | Heading cabbage | The same variety with uniform leaf size and appearance, compact and well-trimmed heads; fresh and clean; no split heads, bolting, scorched hearts; no rotting, deformity, odor, burns, frost damage, pests/diseases, or mechanical damage; no abnormal extraneous moisture. | Visual inspection for variety characteristics, maturity, freshness, cleanliness, rotting, cracking, frost damage, flowering, deformity, bolting, scorched hearts, pests/diseases, and mechanical damage. For suspected pests/diseases, dissection is required for verification. Odor is identified by smell. | Broccoli | The same variety with consistent appearance; fresh and clean; compact and intact flower heads; no loose or scattered flower heads; uniform color; small, compact flower buds that have not opened; tender flower stems with short branches; well-trimmed main flower stems without discoloration, dense pith, and no hollow stems; no rotting, mold, deformity, odor, cracking, burns, frost damage, pests/diseases, or mechanical damage; no abnormal extraneous moisture. | Chinese kale | Fresh and clean; unopened flower buds with consistent length and thickness; dark green, smooth, and tender leaf tips; no dehydration, yellow leaves, or side buds; no rotting, odor, burns, frost damage, pests/diseases, or mechanical damage. | Other cabbage vegetables | Mature and of normal color, fresh, and clean. No rotting, deformity, odor, cracking, burns, frost damage, pests/diseases, or mechanical damage; no abnormal extraneous moisture. | Chines

Development Information

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